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Cabernet Sauvignon

Nebó winery

In brief

Line: Brda Selection Partially crushed, short cold pre-fermentation, fermented in open vats at warm temperatures with conventional yeasts, aged for 26 months in French oak barriques. Deep violet-ruby colour, ripe cherry and blackcurrant, subtle smoke and oak, bold and structured palate, high acidity, youthful texture and a long finish with strong ageing potential.

Key information

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